04/28/10
Comments:
Just got back from dinner there tonight. I live in Salt Lake City and really wish I wasn't 2 time-zones from you! I ate here in late 2007 also, and ironically ended up at the very same table on this visit. Five stars for the crab soup and filet, although the dessert (chocolate brownie) was a mite underwhelming by comparison. Here's hoping I get back to see you again in less than 3 years.
03/09/10
Comments:
I bought a gift certificate from a local radio station and took a coworker to Creeds for lunch today. I had the crab cake and she the steak skewer. Both were absolutely tremendous! There was no "filler" at all in my crab cake and the sauce was simply wonderful! We topped it off with the caramel apple cheesecake that is making going back to work really difficult! Excellent lunch!
12/29/09
Comments:
Okay, I admit that I am the one that ordered filet mignon and sheepishly asked for the A-1 to accompany the steak. I can't help it...I love A-1. However, I never had to use it. The steak was sooooo perfect.
Loved every aspect of the dinner. The hostess, Kristyne, was as lovely as could be. The food, as fresh and tasty as anyone could hope.
Fabulous all-around.
Thanks.
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12/04/09
Comments:
Hand's down one of my favorite restaurants. The food is absolutely fabulous and the service is terrific. Even though it is about a 40 minute drive for me, I have to get to Creed's several times during the year. Can't wait to come back.
07/27/09
Comments:
OMG Absolutely THE BEST STEAK I have ever had in my entire life! Bar none! And I LOVE a great steak!  I had the pleasure of this experience while attending a trade show at the Valley Forge Convention Center back in 2004. I never forgot that steak! The most unique flavor and cooked to mouth watering perfection. I have even considered heading back that way, with the sole purpose of feasting on another, but time constraints and distance have consistently interfered. Now an opportunity to be back in Valley Forge for the Campaign For Liberty Conference in mid-September, has me bursting with anticipation as I once again will be able to sample the fare at Creeds... perhaps even 4 more times during my stay. Can't wait! Can't wait! Can't wait! To recognize me, I will be the guy with the ear to ear grin 
William Schleich, Brantford, ON, Canada
02/19/09
Comments:
I came on Valentine's day and had the most wonderful dinner ever! My filet mignon was cooked to absolute perfection. I actually found myself thanking the animal for giving its life so that I could enjoy the meal. I also enjoyed a crab cake that was very fresh and a perfect compliment to the rest of the meal. I can't stop thinking about how great it was! My compliments to the chef!
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